Food and Beverage Service Operation-II Notes

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Food and Beverage Service Operation-II Notes
Food and Beverage Service Operation-II Notes

We have details informations of TU BHM 2nd semester Food and Beverage Service Operation-II Notes PDF. There are 8 chapters in service book. It is one of the BHM second semester subjects.

Food and Beverage Service Operation-II Notes

Following is the chapter wise notes of service notes of second smester notes PDF.

UnitsName of the ChaptersNotes PDF
1Understanding guest service and the meal experienceCLICK HERE
2Types of meals and CoverCLICK HERE
3Specialized Food & Beverage ServicesCLICK HERE
4Introduction of TobaccoCLICK HERE
5Introduction of BeverageCLICK HERE
6BeerCLICK HERE
7WinesCLICK HERE
8ChampagneCLICK HERE

Hence, these are the chapter wise notes pdf of TU BHM second semester Service Book.

Note: These notes can be useful for your exam preparation. Students can prepare own notes with helps of these notes by own self.

Other Important Links:

a. BHM 2nd Semester Housekeeping Notes: CLICK HERE

b. BHM 2nd Semester Business Communication Notes: CLICK HERE

Frequently Asked Questions:

Food and Beverage Service Notes PDF?

We have bhs 2nd semester service notes PDF. Anyone can download these notes pdf for preparing exam. Espacially useful for the BHM second semester students. These notes can helps the students to pass the final exam and add value to your life to be good chief.